Dinner
Spuntino
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Arancini (3)
Sicilian risotto balls filled meat sauce, peas & mozz cheese lightly fried & served on a bed of our light marinara sauce
$13
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Baby Lamb Chops (3)
Marinated with garlic & rosemary served in a martini glass with a bruschetta relish
$17
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Tuscan Antipasto Board
Assortment of cured meats & cheeses with nuts, fruit & style
$16
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Fried Calamari
$14
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Ahi Tuna (4)
Seared with sesame seeds served with ginger, Wasabi and Wasabi mayonnaise
$13
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Cheesy Meatballs
Tender & tasty topped with ricotta cheese
$11
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Clams Posillipo
Little neck clams simmered with onions, chunky marinara, oregano & served with garlic toast
$13
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Mussels Gorgonzola
Mussels simmered with sausage, onions, gorgonzola and fresh spinach in a zesty wine sauce.
$14
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Mozzarella Caprese
Tomatoes, fresh mozzarella, fresh basil & EVOO
$10
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Beef Carpaccio
Thin sliced filet mignon seasoned with capers, parmigiana lemon
$16
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Shrimp & Crab Cocktail
Served with homemade cocktail sauce
$24
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Eggplant Rollatini
lightly fried eggplant stuffed with prosciutto, roasted peppers and mozzarella cheese.
$13
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Meatball Sliders (2)
Tender meatballs with melted mozz cheese with a fresh slider roll
$12
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Crabcake Sliders (2)
Lump crabcakes, broiled
$20
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Burrata Caponata
Rich & Creamy burrata served over homemade eggplant caponata. Topped with olive oil & basil.
$16
Zuppa
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Pasta Fagioli
Pasta, bacon & bean soup
$8
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Cream of Crab
$9
Insalata
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House Salad
Romaine, julienne carrots, mushrooms, red cabbage, cherry tomatoes, house dressing
$9
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Caesar Salad
Classico
$10
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Pear Salad
Mixed greens tossed with candied walnuts, gorgonzola, sliced pear in a pear vinaigrette
$11
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Spinach Salad
Bacon, hard boiled egg, sauteed mushrooms and onions dressed in a balsamic vinegarette. Topped with goat cheese.
$13
Pasta
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Penne Black and Bleu
Penne pasta tossed in a vodka cream sauce with blackened chicken and bleu cheese crumbles
$23
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Spaghetti with Tomato Sauce
Traditionally prepared
$16
Add meatsauce, fresh grilled sausage, or 2 tender meatballs $5
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Funghi Risotto with Shrimp
Mushrooms, Mozzarella & Fontina Cheese topped with Shrimp in a garlic white wine sauce and a touch of truffle oil.
$25
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Lasagna
Layered with ground beef, ricotta, mozzarella & parmigiana cheese
$18
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Capellini Caprese
Angel hair pasta topped with simmered fresh tomatoes, mozzarella slivers of sausage & fresh basil
$23
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Spaghetti Alla Carbonara
Slow-cooked onions & pancetta tossed with a fresh-cracked egg & parmigiana
$21
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Crab Ravioli
Cheese ravioli topped with lump crabmeat in a creamy rosé sauce
$25
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Linguini Red or White Clam Sauce
Chopped fresh clams, EVOO, bacon &...you guessed it...garlic
$23
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Baked Penne
Add sausage or mushrooms for $3
$18
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Orecchiette Alla Romana
Pancetta,onions, fresh spinach & parmigiana cheese in a light zesty broth. Topped with grilled chicken & shaved parmigiana.
$22
Pollo e Vitello
Served over pasta-
Chesapeake
Sautéed shrimp, crabmeat in a sherry cream sauce with sun-dried tomatoes
Chicken Chesapeake $27
Veal Chesapeake $29
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Massí
Fresh mozzarella & tomato with jumbo shrimp sautéed with asparagus & mushrooms in a Pinot Grigio wine sauce
Chicken Massi $26
Veal Massi $28
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Saltimbocca
Sautéed in a white wine lemon sauce with sage, topped with prosciutto & mozzarella, served with spinach over fettucine
Chicken Saltimbocca $24
Veal Saltimbocca $27
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Marsala
Sauteed chicken or veal in a marsala wine sauce with mushrooms
Chicken Marsala $24
Veal Marsala $28
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Parmigiana
Traditionally prepared (try it with a thin layer of baked eggplant)
Chicken Parmigiana $23
Veal Parmigiana $26
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Picatta
Sautéed chicken or veal in a white wine sauce with onions, capers & a touch of lemon.
Chicken Picatta $24
Veal Picatta $27
Di Mare
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Frutta Di Mare
Mussels, clams, calamari and shrimp simmer in a marinara sauce. Served over linguini
$32
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Shrimp Fra Diavolo
Served over linguini in a spicy marinara sauce
$24
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Shrimp Scampi
Garlic white wine sauce served over linguini
$24
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Salmon Atlantico
Broiled salmon with onions and shallots served in a lemon white wine sauce. Served over risotto and spinach.
$26
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Linguine with Crab Meat
Lump crabmeat is a fresh marinara with a hint of old bay
$25
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Crabcakes Italiano
$39
Carne
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Pork Chop
14 oz bone-in & topped in a Cabernet wine sauce with peppercorn & shallots. served with veg of the day & roasted potatoes
$28
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NY Strip Steak
Classic NY strip steak served with parmesan roasted potatoes and vegetables.
$29
Pizza
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Margherita
Chunky marinara topped with fresh tomatoes & mozzarella & basil
$15
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10” Classic White / Nido’s Famous Recipe
EVOO and garlic topped with fontina cheese
$15
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Cristina Pizza
Arugula, prosciutto, shaved parmigiana, touch of truffle oil over melted mozzarella
$16
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White Vegetable Pizza
Spinach, broccoli, tomatoes & mushrooms sautéed in EVOO
$16
Old Favorites
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Sausage and Peppers
Over garlic toast “classic southern dish”
$19
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Eggplant Parmigiana
Eggplant topped with mozzarella cheese & served with pasta
$20
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Garlic Bread
$7
Vino
House Wine by the Glass or Bottle
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White Zinfandel
$9
$31
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Chardonnay
$9
$31
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Cabernet Sauvignon
$9
$31
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Chianti
$9
$31
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Merlot
$9
$31
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Homemade White Sangria
$9
$31
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Homemade Red Sangria
$9
$31
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Pinot Grigio
$9
$31
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White Blend
Glass $9
Bottle $31
Whites by the Glass or Bottle
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Prosecco, La Marca
$10
$37
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Lunetta
Split Only $11
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Verdicchio, Fazi Battaglia
Glass $10
Bottle $36
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Pinot Grigio, Santi
$10
$37
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Vermentino, Sassoregale
$10
$36
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Sauvignon Blanc, Yealands
$11
$44
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Rose, Charles and Charles
Glass $10
Bottle $39
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Moscato, Risata
$12
$48
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Riesling, Sea Glass
Glass $9
$39
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Chardonnay, Kendall Jackson
$13
$45
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Strawberry Frose
$12
Reds by the Glass or Bottle
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Chianti, Morli Neri
$9
$33
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Malbec, Cuma
Glass $10
Bottle $36
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Merlot, Noble Vines
$9
$38
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Pinot Noir, Joel Gott
$12
$49
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Super Tuscan, Brancaia Tre
$13
$48
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Cabernet Sauvignon, Coppola Director's Cut
Glass $15
Bottle $57
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Chianti Classico, Banfi
$12
$49
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Cabernet Sauvignon, Joel Gott 815
$13
$48
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Pinot Noir, Sea Sun
$11
$41
Sparkling / Whites by the Bottle Only
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Prosecco, Babbo
$49
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Chardonnay, Josh Cellars
$45
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Pinot Grigio, Santa Margherita
$51
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Sauvignon Blanc, Yealands
$44
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Chardonnay, William Hill
$49
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Pinot Grigio, Borgo San Daniele
$60
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Gavin, Banfi "Principessa Gavia"
$50
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Pinot Grigio, Banfi "San Angelo"
$51
Reds by the Bottle Only
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Rosso di Montalcino, Le Coste
$56
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Merlot, St. Francis
$47
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Aglianico, Sassi
$49
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Malbec, Don Miguel Gascon
$51
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Valipolicella Classico, Begali
$49
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Etna Rosso Mofete, Palmetto Costanzo
$66
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Nebbiolo, Fontanafredda
$53
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Barolo, Beni di Batasiolo
$115
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Cabernet Sauvignon, Josh Cellars
$43
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Cabernet Sauvignon, Napa Cellars
$99
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Cabernet Sauvignon, Jordan
$150
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Chianti Classico Riserva, Borgo Salcetino
$78
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Montepulciano d’Abruzzo, Ze Becco
$35
*Consuming raw or undercooked animal food may increase your risk of contracting food-borne illnesses especially if you have certain medical conditions.
Maximum of 3 checks per table. All entrees shared will have a $3 split fee applied.